Beefy Wraps
Out of ideas for dinner? Make these full of flavour, tasty Mexican wraps in a flash. Crammed with Northern Ireland Farm Quality Assured tender beef, tasty veg and a sprinkle of cheese - the only words at the table will be ‘one more, por favor.’
Watch recipe video
Serves: 4
Cook Using: Hob
Method
- Dry fry the mince, sliced onion and crushed garlic until browned. (Always wash hands after handling raw meat)
- Toss in the diced peppers, mushroom, courgette, sweetcorn, dried herbs and passata.
- Stir thoroughly and let this simmer for 15-20mins
- Heat the tortillas in a microwave for 30 seconds.
- Serve the delicious mince in folded tortillas sprinkled with grated cheese.
Ingredients
- 450 g Northern Ireland Farm Quality Assured lean minced beef
- 2 Cloves garlic
- 1 Onion
- 1 Red pepper
- 150 g Mushrooms
- 1 Courgette
- 75 g Sweetcorn
- 1 tsp Dried herbs
- 1 x 500 g Jar passata
- 75 g Cheddar cheese
- 1 pack Flour tortillas
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