Experience the oriental flavour of these delicious Chinese beef pancakes, marinated in teriyaki and hoisin sauce with a hint of chilli. The infusion of rich flavours and spices is sure to have your taste buds tingling!
2 Northern Ireland Farm Quality Assured sirloin steaks
2 tablespoons teriyaki sauce
12 Chinese pancakes
4 tablespoons hoisin or Chinese plum sauce
4 scallions, shredded
¼ cucumber cut into thin sticks
½ red chilli, de-seeded and finely sliced